4-in-1 Meat Mallet

Product Information

The most versatile mallet in the world!
  • 4 Mallets in 1
  • Exclusive 4-Disk Tenderizing System with interchangeable disks for tenderization across a wide variety of meats.
  • Unique and convenient storage compartment for disks in mallet head makes for easy storage.
  • Soft grip handle and ergonomic design for extra comfort and control. Helps eliminate vibrations, stress and fatigue.
  • Flat side on back allows mallet to be laid on counter –disk end up –to avoid contaminating counter tops.
  • Dishwasher safe.
  • Backed by Jaccard’s Limited Lifetime Warranty.

 

Disc Type Recipe
Flat Chicken / Veal Parmesan
Fine Veal Marsala
Medium Steak Diane
Course Marinated Flat Iron Steak

 
 
STYLE VARIATIONS:

Available in metallic (model 200414A) and ABS composite (model 200414P) configurations.
 
Operating Instructions:
Step 1: Loosen mallet head.
Step 2: Select desired disc place it on top of other 3 discs.
Step 3: Place discs back into the mallet head and re-tighten.